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Sample Menus

Menu


Catering Sample Menu #1
Catering Sample Menu #1
Entertain in style with this custom-catered house party menu.


CHARCUTERIE BOARD
Meats: Prosciutto, Soppresetta, Volpi Capocolla hot, Hard salami bites Cheeses: Triple creme goat Brie, Anco Chaumes cow France, 7 year cheddar, Drunken goat Assorted olives & Pickled red onions
Gluten free


ROASTED VEGGIES
A selection of seasonal grilled veggies including fresh eggplant, peppers, zucchini, broccoli, carrots, & cauliflower
Vegetarian
Vegan


GRILLED SHRIMP WITH HOMEMADE COCKTAIL SAUCE


OPEN-FACE CROSTINI B.L.T.


ASIAN-INSPIRED CHICKEN STREET TACOS


PROSCIUTTO-WRAPPED ASPARAGUS
Gluten free


ASSORTED DANCING ROOSTER MIXED NUTS
Vegetarian
Vegan



Catering Sample Menu #2
Catering Sample Menu #2
A sample menu for a summer gathering.


Caprese Salad
Caprese salad with tomatoes, basil, mozzarella, and balsamic vinegar


Summer Pasta Salad
Summer pasta salad with grilled peppers, grilled giardiniera sausage, and red wine vinaigrette


Chili Lime Corn on the Cob
Grilled corn on the cob with chili lime butter


Tri Tip with Chimichurri Sauce


Grilled Seasonal Vegetables
Grilled seasonal vegetables including zucchini, squash, and mini bell peppers



Pop-Up Dinner Sample Menu: Roasted Chicken Four Ways
Pop-Up Dinner Sample Menu: Roasted Chicken Four Ways
A popular pop-up dinner party option, great for entertaining.


Roasted Chicken #1
Roasted Chicken with onion, carrots, celery, and fingerling potatoes
Gluten free


Roasted Chicken #2
Wild rice chicken soup with roasted vegetables


Roasted Chicken #3
Asian-style Chicken Street Tacos on flour tortillas with shredded red cabbage, carrots, romaine, chili lime vinaigrette, and Kalbi sauce


Roasted Chicken #4
Roasted chicken salad with apples and celery
Gluten free



Pop-Up Dinner Sample Menu: Party Appetizers
Pop-Up Dinner Sample Menu: Party Appetizers
A selection of party appetizers perfect for any occasion.


Stuffed Mushroom Caps
Stuffed cremini mushroom caps with parmesan and sausage


Bacon-Wrapped Dates


Crostini BLT
Crostini BLT with bacon, goat cheese, arugula, tomato jam


Prosciutto-Wrapped Asparagus
Grilled prosciutto-wrapped asparagus with lemon juice


Ceaser Endive Salad
Caesar Endive Salad with romaine and endive, topped with Chef Tara's Croutons


Shrimp with Homemade Cocktail Sauce


Asian-style Pork Sliders
Asian-style pork sliders on mini Hawaiian buns

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© 2024 by Chef Tara Triefenbach   |   Design & Branding by MM Designs

#ChefTaraTree 

Tel: 415-819-2091  |  Email: ttree55@gmail.com

 

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